This delicious soup serves well for a light lunch or dinner.
Ingredients:
3 large onions, sliced
1/2 stick butter
4 cups beef broth
2 teaspoons Worcestershire sauce
1/4 teaspoon garlic powder
Directions:
Combine all ingredients in a slow cooker. Cover and cook on high for 5 hours. Season to taste and serve with toasted French bread and grated Parmesan cheese.
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N. Rene West
Fembellish Journal – Beauty thru fiber art
