I used to bake my hams and then make the sauce separately. This recipe cuts the preparation time down to about two minutes and renders the same delicious results.

Ingredients:

3 pound fully cooked ham
16 ounce can fruit cocktail with syrup
2/3 cup brown sugar
1 teaspoon allspice

Directions:

Place ham in bottom of slow cooker. Mix together fruit cocktail, sugar, and allspice. Pour over ham. Cover and cook on low for 6 hours.

~~~~~~~~~~~~~~~~~~~~~~~

N. Rene West
Fembellish Journal – Beauty thru fiber art

Advertisements