This roast offers unexpected flavor owing to the sauce it creates as it cooks. I usually serve it with rice or Asian noodles.

Ingredients:

3 pound beef roast (any cut you like)
3/4 cup orange juice
4 tablespoons soy sauce
2 tablespoons brown sugar
2 teaspoons Worcestershire sauce
[Optional ingredient: 1/2 teaspoon garlic powder]

Directions:

Place beef roast in the bottom of slow cooker. Combine remaining ingredients in a mixing bowl and stir well; pour over roast. Cover and cook on low for 8-9 hours.

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N. Rene West
Fembellish Journal

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