During this holiday season, I look forward to sharing some of my favorite recipes with you. Here is one that fits into the usual format of simple ingredients and preparation.
1 can whole kernel corn, drained
1 can cream-style corn
1 stick butter, melted
1 cup sour cream
1 box Jiffy cornbread mix
Mix all ingredients in a large bowl. Pour into a greased baking dish. Bake at 350 degrees for about 50 minutes.